Description

Varieties: Catuai, Villa Sarchi, San Isidro, Victoria
Process: Honey, Washed

Cloza Estate is a 4th-Generation family farming and micro mill operation located in the Naranjo and Alajuela regions.  Dedicated to growing and processing specialty coffee since 1970, they produce microlots in three family plots.

Kathia, a young mother of two boys, is passionate about honoring her legacy, while looking towards the future to ensure her kids fall in love with coffee from a young age, just as she did.